Hypo proteinic crepes

In La Roche sur Yon, Ensemble contre la Tyrosinémie in association with EwenLife, the head-chef of L’Atable Restaurant Christophe TEILLET and 2 kids put together a crepe mix.

He tells his secrets and tips to us to make delicious hypo proteinic crepes for Candlemas, Mardi Gras or just to share a good moment…
Enjoy!